menu test
Entrées
All entrees are served with mint sauce and green salad
Vegetarian
Papdi Chaat
$12.90
Crispy filo pastry topped with potatoes, chickpeas, yogurt
& tamarind chutney.
Samosa Chaat
$12.90
Samosa topped with chickpeas , yogurt & tamarind chutney.
Vegetable Samosa
(2 pieces) $9.00
Homemade pastry filled with spicy potato and peas. Deep Fried.
Mixed Vegetable Pakora
(4 pieces) $9.00
Chopped spinach, potato and cauliflower, mixed with chickpea flour
(2 pieces) and spicy potato balls in batter. (2 pieces). Deep Fried.
Onion Bhajia
$9.00
Chopped onions, fresh coriander, green chilli, mixed with chickpea
flour. Deep fried.
Tandoori Ghobi
(2 pieces) $9.00
Cauliflower flowerets marinated in yoghurt & spices.
Cooked in Tandoor.
Tandoori Masala Tofu
(4 pieces) $9.00
Fresh cubes of Tofu marinated in coriander and mint chutney.
Cooked in Tandoor.
Tandoori Mushroom
(4 pieces) $11.50
Mushroom marinated in yoghurt and authentic Indian spices.
cooked in tandoor.
Paneer Tikka
(4 pieces) $12.50
Earth oven roasted fresh cottage cheese nuggets.
Veg. Tandoori Plater
(8 Pieces) Entrée for 2. $19.90
Combination of Paneer, Tofu, Mushroom and Capsicum.
Non Vegetarian
Tandoori Chicken
Entrée $9.00
Tender skinned chicken marinated in yoghurt and spices Half $15.50
Cooked in Tandoor. Full $23.50
Boneless Tandoori Chicken
(4 Pieces) $14.50
Chicken Tikka
(4 pieces) $14.50
Tender chicken breast fillets marinated in spices. Cooked in Tandoor.
Garlic Chilli Chicken Tikka
$14.90
Tender chicken thigh fillets, marinated in yogurt, garlic & chilli.
Lamb Tikka
(4 pieces) $12.90
Tender lamb pieces marinated in spices. Cooked in Tandoor.
Burra Kebab
(2 pieces) Tandoori Den Specialty $11.90
Baby rack of lamb marinated in special spices and Rum. Cooked in Tandoor.
Seekh Kebab
Mince lamb seasoned with spices and skewered. Cooked in Tandoor.
(4 pieces) $12.50
Garlic Tandoori Prawns
(4 pieces) $13.90
King prawns marinated in garlic, white pepper & lemon juice.
Fish Tikka
(4 pieces) $14.90
Boneless Rockling fillets marinated in tangy spices. Cooked in Tandoor.
Tandoori Salmon
(4 pieces) $19.90
Boneless fresh Salmon marinated in aromatic herbs & cooked in Tandoor.
Mixed Tandoori
(8 Pieces) Entrée for 2. $24.90
Combination of tandoori chicken, seekh kebab, burra kebab & fish tikka.
Coconut Crab
(2 pieces) $14.90
Crab meat blended with ginger, chilli & onions. Served in potato skins.
Meat Samosa Chaat
$13.90
Meat samosa topped with chickpeas, yogurt & tamarind chutney.
Meat Samosa
(2 pieces) $9.90
Homemade pastry filled with lamb mince and peas. Deep Fried.
Fish Pakora
(4 pieces) $14.90
Rockling fillet lightly seasoned dipped in chickpea flour. Deep fried.
MAIN COURSES
All our main courses are boneless and Gluten free.
Chicken
Butter Chicken/ Makhani Chicken
$18.90
Chicken roasted in Tandoor, cooked in tomato, butter, cream, and
mild spices. Garnished with nuts.
Chicken Korma
$18.90
Chicken fillets cooked with crushed cashews, almond and cream in a
white gravy. A mild dish.
Palak Chicken
$18.90
Chicken cooked in puree of spinach and aromatic spices.
Chicken Jal Frazi
$18.90
Chicken Pieces lightly spiced, cooked with capsicum, onions & tomatoes.
Chicken Malabari
$18.90
Boneless chicken cooked in mustard seeds, coconut, curry leaves.
Chicken Vindaloo
$18.90
True hot chili dish. Chicken pieces cooked with vinegar & chillies.
Bhuna Chicken
$19.90
Chicken fillet cooked with herbs & spices with touch of masala sauce.
Chicken Tikka Masala
$19.90
Chicken Tikka breast cooked with onions, tomato and masala sauce.
Pepper Chicken
$19.90
Hot and spicy delicacy from southern India.
Boneless Tandoori Chicken Masala
$19.90
Boneless tandoori chicken cooked in Chef’s special sauce.
Chicken Balti
$19.90
Tender pieces of Chicken cooked in an ethnic Punjabi Style, with mixed
vegetables and served in a ‘Balti’.
Lamb
Lamb Rogan Josh
$18.90
Pieces of lean lamb cooked in authentic curry sauce. Richly flavoured.
Lamb Madras
$18.90
Lamb pieces cooked with onions and coconut in a creamy sauce.
Bhuna Lamb
$18.90
A dry preparation of lamb cooked with capsicum, tomato and onions.
Palak Lamb
$18.90
Lamb pieces cooked with fresh creamed spinach.
Lamb Potato Masala
$18.90
Lamb and potato cooked in masala sauce.
Lamb Korma
$18.90
Tender boneless lamb pieces, cooked ‘Moghul’ style in rich creamy sauce.
Keema Baigan
$18.90
Mince Lamb and eggplant cooked slowly to perfection. Flavored
with cardamom, ginger and coriander.
Mustard Pickle Lamb
$18.90
Lamb Pieces cooked with mustard seed & vinegar in a green spicy sauce.
Lamb Pepper Fry
$19.90
Lamb pieces cooked with crushed black pepper and with fresh chilli.
Goat Meat Rahra
$19.90
Our chef’s special diced goat meat on bone cooked in authentic style.
Lamb Vindaloo
$19.90
True hot chilli dish. Lamb pieces cooked with vinegar & chillies.
Balti Lamb
$19.90
Tender pieces of Lamb cooked in an ethnic Punjabi Style, with mixed
Vegetables and served in a ‘Balti’.
Lamb Masala
$19.90
Lamb pieces cooked with roasted Garam Masala & Lamb mince.
A specialty from North India.
Beef
Beef Rogan josh
$18.90
Pieces of beef cooked in authentic curry sauce. Richly flavored.
Bhuna Beef
$18.90
A dry preparation of beef cooked with capsicum, tomato and onions.
Palak Beef
$18.90
Beef pieces cooked with fresh creamed spinach.
Beef Kashmiri
$18.90
Beef curry cooked with crushed cashews and almonds. A mild dish.
Beef Vindaloo
$18.90
A true hot chilli curry. Beef cooked in onion gravy, vinegar and chillies.
Beef Madras
$18.90
Beef pieces cooked with onions and coconut in a creamy sauce.
Chilli Beef
$18.90
Diced beef cooked in spicy masala sauce with a touch of crushed
black pepper & fresh chilli.
Beef Rogani
$19.90
Stroganoff eye fillet tossed with capsicum in a, delicately tomato based
Sauce, finished with cream.
Balti Beef
$19.90
Diced beef cooked in an ethnic Punjabi style, with mixed vegetables &
Served in a ‘Balti’.
Garlic Chilli Beef
$20.90
Diced beef cooked with leek combined with mouthwatering
Chef’s special sauce. Served on hot sizzler.
Seafood
Goan Fish curry
$19.90
Marinated Rockling fillets cooked in authentic curry sauce.
Fish Malabari
$19.90
Rockling fillets cooked with mustard seeds, coconut, curry leaves.
Fish Masala
$19.90
Fresh rockling cooked in Chef’s special sauce.
Fish Kashmiri
$19.90
Fish fillets cooked with crushed cashews and almonds. A mild dish.
Palak Fish
$19.90
Fish fillets cooked in spinach puree and aromatic spices.
Prawn Rani
$21.90
Prawn cooked in tomato, butter in mild spices.
Prawn Malai
$21.90
Prawn cooked in mild sauce and finished with coconut milk.
Prawn Jal Frazi
$21.90
Prawns spiced and cooked with fresh capsicum, onions and tomatoes.
Prawn Vindaloo
$21.90
Fresh ocean prawns cooked in thick onion vinegar gravy.
A specialty from coastal Goa.
Garlic Chilli Prawns with five spices
$21.90
Prawns tempered with garlic, red chillies and vinegar in a curry sauce.
Prawn Malabari
$21.90
King Prawns cooked with mustard seeds, coconut, curry leaves.
Prawn Masala
$22.90
Prawns cooked with onion, tomato and touch of lime juice.
Vegetarian
Dahl Makhani
$14.90
Whole black lentils cooked in butter sauce.
Dahl Masala
$14.90
Yellow lentils cooked with mustard seeds, tomato, curry leaves.
Vegetable Rogan Josh
$16.90
Vegetables in season, cooked in authentic curry sauce.
Vegetable Vindaloo
$16.90
Vegetables in season cooked in onion gravy, vinegar and chillies.
Palak Aloo
$16.90
Potato cooked in a puree of spinach and aromatic Indian spices.
Aloo Baigan
$16.90
A dry spicy preparation of eggplant and potato.
Aloo Gobi
$16.90
A Combination of potato & cauliflower tossed with tomato & ginger.
Mushroom Jal Frazi
$16.90
Fresh button mushrooms, cooked with capsicum, onions & tomatoes.
Malai Kofta
$16.90
Cottage cheese dumpling, served in rich nutty gravy.
Palak Paneer
$17.90
Homemade cottage cheese cubes cooked with spinach.
Kadai Paneer
$17.90
Homemade cottage cheese sautéed with bell peppers, onions & tomatoes.
Aloo Bhindi
$17.90
Potatoes & Okra cooked with onion, tomatoes, ginger and spices.
Pumpkin Masala
$17.90
Butter nut pumpkin tempered with five spices, cooked with masala sauce.
Chilli Paneer
$17.90
Homemade cottage cheese cooked in a chilli Sauce.
Eggplant Five spice
$17.90
Eggplant tempered with garlic, red chillies & vinegar in a spicy sauce.
Tandoori Den Specials
Smokey Chicken
$19.90
Smoked chicken cooked with crushed black pepper, chilli, touch
of masala sauce and tossed with celery. Served on a hot sizzler.
Tawa Chilli Chicken
$20.90
Chicken roasted in tandoor, cooked in chef’s special chilli sauce.
Garlic Chilli Lamb
$20.90
Tender pieces of lamb cooked with leeks combined with mouthwatering
chef’s special sauce. Served on hot sizzler.
Beef five spices
$19.90
Beef tempered with garlic, red chillies & vinegar in a curry sauce.
Pumpkin Jhinga Masala
$22.90
Combination of prawns & diced butter nut pumpkin cooked with
Masala sauce. Served in pumpkin shell.
Rice
Basmati Saffron Rice
Large $7.90
Small $5.90
Kashmiri Pulao
$10.90
Basmati rice with fruit & nuts.
Peas Pulao Rice
$10.90
Coconut Rice
$10.90
Jeera Rice
$10.90
Basmati rice tempered with cumin seeds.
Palak fried rice
$12.90
Rice tossed with spinach puree and mild spices.
Vegetable Biriyani
$18.90
Basmati rice cooked with mixed vegetables, garnished with nuts.
Chicken Biriyani
$18.90
Basmati rice cooked with boneless chicken, garnished with nuts.
Prawn Biriyani
$21.90
Basmati rice cooked with prawn, garnished with nuts.
Breads
– Served fresh from Tandoor
Roti
$3.00
Whole meal Bread.
Garlic Roti
$4.50
Naan
(Plain flour Bread). $3.00
Garlic Naan
$3.50
Chilli & Herb Naan
$4.00
Plain flour bread baked with the touch of chilli & herbs.
Onion Naan
$4.00
Laccha Paratha
(Plain flour layered bread) $4.50
Paratha
$4.00
Whole meal layered bread.
Chilli Paratha
$4.90
Whole meal layered bread baked with chilli.
Pudina Paratha
$4.00
Whole meal layered bread sprinkled with mint & herbs.
Aloo Paratha
$4.90
Whole meal bread filled with spicy potato.
Kulcha
$4.90
Naan Filled with cottage cheese and fresh coriander.
Kashmiri Naan
$4.90
Naan filled with dried fruits and nuts.
Chocolate Naan
$4.90
Naan bread stuffed with crispy chocolate flakes.
Keema Naan
$5.00
Naan filled with spicy lamb mince.
Palak Naan
$5.00
Naan filled with spinach and fresh coriander.
Side Dishes
Raita
$5.50
Diced Cucumber in homemade yoghurt.
Three Bean Salad
$5.50
A medley of beans, tossed with lemon & coriander dressing.
Cachumber
$5.50
Tangy Indian salad chopped onions, tomato and diced cucumber.
Onion Salad
$3.90
Green Salad
$5.50
Fresh garden salad with or without French dressing.
Mixed Pickle
$3.90
Mango Chutney
$3.90
Papadams
(Basket 6 pieces) $3.90
Sweets
Gulab Jammun
$5.90
Milk dumplings served warm in sweet rose flavored syrup.
Pistachio Kulfi
$5.90
Homemade ice cream made from milk, pistachio & a touch of cardamom.
Saffron Kulfi
$5.90
Homemade ice cream made with Saffron & almonds.
Mango Kulfi
$5.90
Homemade mango ice cream.
Ice Cream
(Choice of two flavors) $5.90
Vanilla, Pistachio Nut, Mango, Chocolate, Strawberry.
Semolina Pudding
$5.90
Served warm with your choice of ice cream.
Gajar Halwa
$5.90
Homemade warm Carrot Pudding.
Lychees and Ice Cream
$5.90
Lychees with ice cream of your choice.
(Vanilla, Chocolate or Strawberry)
Chocolate Naan and Ice Cream
$7.90
Chocolate naan served with your choice of ice cream.
(Please Order Before 9.30 PM)